1️⃣ Sauté the Vegetables 🥦

• Heat olive oil in a large skillet over medium-high heat. 🔥
• Add diced red bell pepper and halved cherry tomatoes. Cook for 4-5 minutes until the tomatoes are blistered and juicy. 🍅✨
• Stir in minced garlic and cook for an additional minute until fragrant. 🧄👃

2️⃣ Add Spinach and Green Onions 🥬

• Add baby spinach and the white parts of the green onions to the skillet. 🌿
• Sauté for 2-3 minutes until the spinach has wilted. 🍃
• Transfer the cooked vegetables to a plate and set aside. 🍽

3️⃣ Cook the Ground Beef 🥩

• In the same skillet, add ground beef, dried oregano, salt, and black pepper. 🧂
• Break up the meat with a spatula and cook until browned and fully cooked through. 🍖🔥
• Drain any excess fat if necessary. 🚮

4️⃣ Combine and Serve 🍲

• Return the sautéed vegetables to the skillet with the cooked beef. 🥘
• Add the green parts of the green onions and stir to combine. 🥗
• Cook for an additional minute to heat through. ⏳
• Remove from heat and sprinkle with feta cheese (if using). 🧀✨
• Serve immediately and enjoy! 😋